French Macarons Hampshire, Isle of Wight, Portsmouth, Southampton
Delicate and airy, the French Macaron has an almond, sugar and egg whites-based shell. The shells have a light,
crunchy texture on the outside and are slightly chewy on the inside. These shells are held together by a filling,
typically made from set belgium Chocolate, a ganache, butter-cream or other fillings.
Macaron Towers for Weddings & Celebrations
Macaron Wedding Favours
Macaron Displays for Dessert / Sweets Table
Large 10 Tier Macaron
Stand Display with
You can have smaller
quantities on this
adjustable stand from
45 to 215 a maximum
of French Macarons.
Stand Hire Available
Cone Macaron Towers arealso a very Elegant Choice
for a wedding or celebration.
The Macarons are attached
to a cone with fresh buttercream
and simply lift off when
ready to eat. Many colours,
themes and designs can be
created. You can also
incorporate Sugar/Fresh or
Faux Flowers or Elements.
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